If you read my last post, you know that it’s Lent for us Catholics and that means meatless Fridays are on the horizon for the next few weeks. Our last meatless meal was Penne alla Vodka, and this week we…
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Fire Cider Review
Well, here we are! Two weeks ago I decided to make a batch of fire cider. I’ve heard amazing things about this herbal concoction for a while now and wanted to try it for myself. I was super intrigued by…
Escarole and Bean Soup
Escarole and bean soup is a common staple in many Italian or Italian-American households. It’s a great hardy soup, and it’s incredibly healthy and nutrient packed. Ingredients Directions Strain and rinse one can of cannellini beans and add them to…
Can We Stop Hating Family on Thanksgiving?
It seems as though right after Halloween our society gears up for the Christmas season. We put away our jack-o-lanterns and scarecrows and replace these decorations with garland, twinkle lights, and Christmas trees. We start listening to Wham!’s “Last Christmas”…
French Onion Soup
It is amazing to me how quickly everyone shifts into “Christmas mode” immediately after Halloween. I am a huge fan of autumn so I am not quite ready to turn up the volume on the Bing Crosby Christmas playlist yet,…
Chicken Pot Pie Recipe
If you couldn’t tell by one of my recent posts, I am very excited about the upcoming fall! We are less than 100 days away from Halloween now, and even closer to the autumn season. In celebration of this (because…
What You Eat in a Day Doesn’t Make You a Better Person
Anyone who has Tik Tok (or any other social media platform, for that matter) is well-aware of the “What-I-Eat-In-A-Day” trend. It’s usually a video of someone logging “everything” they ate in one single day. Actually, I quite enjoy watching these…
Classic Roast Chicken
Roast chicken is a dinner that I serve as a weeknight meal at least once a week. Not only is it super easy to just pop in the oven, but it’s healthy, delicious, and comforting after a long day of…
Chicken & Gnocchi Soup
Guys, I am actually surprised by how amazing this soup tastes… Even better than the taste, it only took about 45-60 minutes to make from start to finish! I’m sad that I just created this recipe now, considering we’re entering…
Cilantro-Garlic Shrimp
A few weeks ago I published a recipe very similar to this one that included Greek yogurt and shallots. However, after a few more trial runs with the recipe, I decided that the new one I am posting below is…
Homemade Stuffed Cabbage
…or “Golumpki,” or “Gołąbki,” as others might know it, is what’s on the menu today for this snowstorm! We grew up calling it “Golumpki” because my mother’s family is Polish. This dish brings back a lot of childhood memories for…
Raita Recipe
My new obsession is Indian raita. My husband and I regularly order Indian food for take-out and visit Indian restaurants, and this side dish has become almost a staple in our home and I now eat it with everything. I…
